3 jobs found

VAAR is seeking a dedicated, highly-organized, experienced, and compassionate Shelter Manager and Vet Tech/Nurse to oversee the daily operations of our sanctuary in Hoi An, and help the organization expand into projects that will prevent animal suffering in central Vietnam. The Manager will be working alongside the sanctuary’s Founder and Director to understand the intricate challenges and systemic solutions to preventing animal suffering. Taking care of animals is much more than feeding them. A clean shelter is essential to ensuring the health of the animals, and as the Founder ran their own nonprofit veterinary clinic for several years, they will train you on how to maintain clinic standards. When we have enough funding, we will re-start our mobile vet clinic for medical animal emergencies with local poverty-stricken families, as well as vaccination and sterilization community projects. Vietnam's borders are now open and there are currently no COVID...

In this position, you will work 1-on-1 with our clients to help them master their minds, create powerful daily habits and routines, and build their best bodies ever. As   the most experienced vegan coaching team in the world , we maintain high standards in everything we do. The specific responsibilities for this position include maintaining the highest possible level of service for each one of your clients, building custom training and nutrition programs for clients, leading 1-on-1 and group coaching calls, tracking client progress, and pursuing opportunities for improving our program and client results. What you will be doing in this role   MATTERS . The Vegan Superhero Academy is changing thousands of lives and making a massive impact in the world by helping to spread veganism. You can directly transform lives in this position and play a critical role in spreading the vegan message! REQUIREMENTS To qualify for this position, you MUST: Be vegan Be 100% aligned...

We're looking to hire a chef inspired by using local ingredients; who wants to raise the bar for vegan cheeses, breakfasts, and inspire culinary curiosity for travelers and locals alike. We provide a variety of food experiences including: full catering to groups and retreats, pop-up dinners and brunches, meals for nightly guests, as well as cooking classes. Responsibilities Guest breakfasts Retreat and event catering Processing foods grown on-site Managing kitchen staff Managing kitchen inventory Recipe development Location This position is located at the Feather Leaf Inn on the island of St Croix. The Inn sits on 20 oceanfront acres with staff housing available on-site.